Welcome to Gourmet Sardinia! Here, you can find the finest Italian food and ingredients that Sardinia, Italy has to offer. Everything here is specially selected for the best quality flavor and health benefits. Our ingredients don’t include junk fillers that degrade the nutritional quality of our Italian food. Browse our online Market for fine gourmet Italian food items. You can conveniently buy these Sardinian delicacies online and have them delivered to your home for your family to enjoy.
There is more to Italian food than dried pasta with tomato sauce. Sardinian food also includes an assortment of olive oils, unique honeys, specialty sauces, and of course, Sardinian bottarga. Our cookbook, “Sweet Myrtle and Bitter Honey” is filled with recipes using these tasty ingredients, and will hopefully provide inspiration for you to come up with some recipes of your own. Browse through our online Sardinian food market and you can buy Italian food and have it delivered right to your kitchen!
A staple ingredient in any Sardinian kitchen is Malloreddus Sardi. This teardrop shaped pasta is made with durum wheat semolina flour, and has distinctive ridges that are perfect for holding hearty sauces. It’s a great pasta for use on buffets or in salads, since it holds it shape well. You can find other uniquely Sardinian pastas and grains available for you to enjoy in your home from our online market.
Bottarga is a delicacy that originates with ancient Sardinian fishermen. Bottarga is the salted, pressed and dried roe (eggs) of the grey mullet. Grey mullet is one of the staple fish harvests from all over the Mediterranean Sea. Bottarga is often served as an appetizer with olive oil or lemon juice, accompanied by bread. It is also used in simple pasta dishes. Shaved, sliced, or grated, in only takes a small amount of this Italian food to provide a world of flavor. A popular way to enjoy bottarga is in pasta, tossed with olive oil and garlic.